Lima is the top-ranked city in Time Out's global ranking of the finest cities for food, as determined by a survey of 24,000 residents in 150 cities. The Peruvian capital is not only known for its seafood delicacies like ceviche and causa limeña, but also for its affordability, making it the most cost-effective destination on the list. Bangkok follows closely behind, known for its street food culture, which is regarded as one of the richest in the world, delivering traditional foods with intense flavors at inexpensive rates. Mexico City takes third position, with gourmet offers ranging from Michelin-starred restaurants to street markets, and the famous taco al pastor is one of the local cuisine's highlights. London's varied culinary culture and Barcelona's classic Mediterranean flavors complete the top five. Italy is located by scrolling down to the fourteenth position, where Naples, the sole Italian city in the classification, is situated. From pizza to casatiello, cuoppo to pastiera, and peppered mussels, Campania's capital confirms its status as one of the world's great culinary capitals.