Miami – The Italy-America Chamber of Commerce Southeast is organizing a webinar for Italian companies in the agri-food sector interested in entering or strengthening their presence in the U.S. market. The webinar, scheduled for May 14 at 4:00 PM (local time), offers a concrete opportunity to gain insight into the dynamics of large-scale retail distribution in the United States, with a special focus on the Florida market—one of the most dynamic U.S. states for Italian exports.
The event will cover updated data on Italian agri-food exports to the U.S.; strategies for market entry and product positioning; firsthand experiences from professionals working in American retail; and opportunities offered by Autentico – The Italian Food & Wine Festival, a key event promoting Made in Italy in the southeastern U.S., now in its sixth edition.
Speakers will include Nevio Boccanera, Executive Director of the Italy-America Chamber of Commerce Southeast; Raimondo Lucariello, Head of Food & Wine Division – Italian Trade Agency, New York; Siroos Asbaghi, Director of Operations North America – La Boulangerie des Gourmets; and Alessia Marcenaro, Deputy Director of the Italy-America Chamber of Commerce Southeast.
Participation is free, but registration is required. 

(9colonne)